Eggs: the epitome of American breakfast. What can we say? We love ’em. They’re quick to whip up, delicious and healthy. But what happens when your go-to style eggs become utterly lifeless? Well, we found the egg recipes that will turn your mornings around and make your Instagram worthy. 1. Breakfast Tacos with Charred Zucchini and Red Pepper Courtesy of J. Kenji Lopez-Alt Recipe from seriouseats.com 2 tablespoons olive oil 1 small zucchini, split in half lengthwise, and cut into 1/4-inch slices (about 1 1/2 cups) 1 small red bell pepper, finely diced Kosher salt and freshly ground black pepper 1 tablespoon butter 4 eggs, beaten 1 cup homemade or store-bought salsa verde 4 soft flour or corn tortillas, warm 1 avocado, sliced Queso cotija or feta cheese, sour cream or Mexican crema, and lime wedges for serving 2. Healthy Green Breakfast Tacos Recipe Courtesy of Love & Lemons Recipe from loveandlemons.com Yellow Tomato Salsa 1 large yellow tomato, diced 3 tablespoons diced red onion 3 tablespoons chopped cilantro ½ to 1 serrano pepper, thinly sliced 1 garlic clove, minced juice from ½ lime ¼ teaspoon sea salt For the tacos: 1 green pepper, cored, stem removed, and diced 3 scallions, chopped 6 eggs, beaten 2 cups arugula or spinach, chopped extra-virgin olive oil, for drizzling sea salt and freshly ground black pepper 8 tortillas (corn, flour, wheat – whatever you like) ¼ cup chopped cilantro, more for garnish 1 avocado, sliced lime wedges 3. 110 Calorie Crustless Veggie Quiche Courtesy of Sally’s Baking Addiction Recipe from sallysbakingaddiction.com 1 and 1/2 cups sliced yellow squash (2 small or 1 very large) 1 and 1/2 cups sliced zucchini (2 small or 1 very large) 1 large orange bell pepper, chopped (or any color) 2 cloves roasted garlic, chopped 1 Tablespoon ground thyme (or fresh chopped) 3 large eggs 3 large egg whites 3/4 cup milk 3/4 teaspoon salt 1/4 teaspoon freshly ground black pepper 2/3 cup shredded cheese 2 Tablespoons grated parmesan cheese 4. Simple Poached Egg and Avocado Toast Courtesy of Pinch of Yum Recipe from pinchofyum.com 2 eggs 2 slices whole grain bread ⅓ avocado 2 tablespoons shaved Parmesan cheese salt and pepper for topping fresh herbs (parsley, thyme, or basil) for topping quartered heirloom tomatoes for serving 5. Scrambled Egg Muffins Courtesy of Fannetastic Food Recipe from fannetasticfood.com 9 eggs 1/2 C chopped fresh spinach 1/3 C whole milk 1/3 C spelt, whole wheat, or white flour (or ground flaxseed for a gluten free variation) 1/4 C grated cheddar cheese 1 Tbsp. chopped fresh basil 1 small tomato, chopped 1/2 tsp. sea salt 1/2 tsp. cracked black pepper 1 tsp. baking soda Optional add-ins: 1/4 C of either cooked bacon (crumbled) or smoked salmon, chopped 6. Bean Bowls with Poached Eggs Courtesy of Sprouted Kitchen Recipe from sproutedkitchen.com 1/2 lb. dried black beans (rinsed and soaked overnight) 2 tsp. cumin 1/4 tsp. cinnamon 2 cloves garlic, smashed 1 tsp. chile powder 2 cups vegetable broth 1 medium sweet potato, peeled and diced in “1 cubes 1 Tbsp. tomato paste 1-2 Tbsp. extra virgin olive oil salt to taste 4-8 eggs (use 1-2 eggs per person) cilantro and hot sauce to finish cotija, queso fresco or goat cheese optional 7. Avocado Toast with Spicy Maple Bacon and Scrambled Eggs 4 slices thick cut bacon 1½ tablespoons maple syrup Pinch of cayenne pepper 1 avocado ¾ tablespoon extra virgin olive oil 4 large eggs 1 tablespoon half and half 2 slices whole wheat sourdough bread (or bread of your choice) Salt Fresh Ground Pepper Tip: Use Tasty’s 5 eggceptional egg hacks to make these perfect breakfast egg recipes! Start a Conversation Cancel a Conversation Connect with Enter your WordPress.com blog URL http://.wordpress.com Proceed Your email address will not be published.CommentName* Email* Website Notify me of follow-up comments by email. Notify me of new posts by email.