Memorial Day is almost here, and it’s bringing bikini and barbecue season! Not loving the idea of stuffing your third burger in your mouth this weekend? The latest heath and wellness trend, the air-fryer, is here to save the day! This innovative product allows you to get perfect barbecue dishes without any of the grease or calories from traditional frying.

 

Here are 5 of our favorite recipes to test this weekend:

 

Air Fryer Zucchini Parmesan Chips from Awefilled Homemaker

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Ingredients:

2 medium sized Zucchinis, thinly sliced

1 egg, lightly beaten

½ cup Italian-seasoned breadcrumbs

½ cup grated Parmesan cheese

½ teaspoon of Smoked paprika

Cooking spray or mist

Salt and freshly cracked pepper, to taste

 

Click here for the full recipe.

 

Copycat Air Fryer Chick fil A Nuggets from She Cooks with Help

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Ingredients:

1 lb boneless, skinless chicken breasts cubed into about 1 inch pieces

1-1 ½ cups dill pickle juice

¾ cup milk

1 large eggs

1 ½ cups all-purpose flour

2 tsp salt

1 tsp black pepper

1 tsp paprika

2 tbs powdered sugar

Cooking spray

 

Click here for the full recipe.

 

Crispy Roasted Broccoli in the Air Fryer from Saffron Trail

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Ingredients:

500 grams broccoli

2 tbsps yogurt

1 tbsp chickpea flour

¼ tsp turmeric powder

½ tsp salt

½ tsp red chili powder

¼ tsp masala chat

 

Click here for the full recipe.

 

Avocado Fries from Glue and Glitter

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Ingredients:

½ cup panko breadcrumbs

½ teaspoon salt

1 Haas avocado peeled, pitted, and sliced

Aquafaba from 1 15 ounce can white beans or garbanzo beans

 

Click here for the full recipe.

 

Air Fried Hasselback Potatoes from Key Ingredient

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Ingredients:

4 potatoes

Olive oil, as needed

Bacon bits

Shredded cheese

 

Click here for the full recipe.

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